Will the waffle maker stick to the pan?

Waffle maker can stick if not properly greased or cleaned. To prevent waffles from sticking, here are some tips:

Preheating and greasing: Before use, make sure to properly preheat the iron and apply a thin layer of cooking oil or lubricant before each waffle to prevent the cookies from sticking.

Proper temperature control: Control the temperature of the iron according to the manufacturer's recommendations. Too high or too low a temperature can cause the cookies to stick.

Cleaning the iron: After use, clean the iron promptly to ensure there is no residual food or grease, which will help prevent sticking the next time you use it.

Use the right tools: Use the right tools to flip or remove cookies to avoid scratching the surface of the iron or increasing the risk of sticking.

Choose a high-quality iron: A good quality iron usually has better anti-stick properties, which can reduce the possibility of sticking.

Regular cleaning, proper preheating and oiling, and paying attention to the temperature and tools you use are all effective ways to reduce the problem of sticking in your waffle maker.